5 Things to know about water filter pitchers

water filter pitcher

Most people expect water from their kitchen faucet to be clean, but it may contain contaminants in it, some of which are disease-causing. This explains why nearly half of the American population who consume tap water at home prefer to filter or boil it before drinking.  The most common complaint people have about the water they are consuming is the unpleasant tastes and bad smells. According to research, the majority of people are using pitcher style water filters.

The water filter pitchers are most preferred since they are easy to use. Simply fill them with tap water and wait for it to flow through the cartridge. Filter pitchers are extremely cheap; less than $40.

Below are five things you should know about water filter pitchers:

1. They can make water taste and smell better

There are some compounds and chemicals that can make your water have a bad smell or have a metallic flavour. Tests show that filter pitchers do a good job restoring flavour and smell to water by filtering out certain compounds.

2. Know what exactly is in your tap water

Finding out whether there are other contaminants in your water apart from flavours and smells is very important. It helps you to get the right information as regards contaminants like pesticides, microbes and many others.

Be aware, plumbing in your house can affect your water quality too. In case they were built before lead-free pipes were introduced, then you will need to check your water for lead contamination as a result of corrosion of the pipe. Lead has no safe levels, even in small amounts, it can cause health complications like hypertension, disabilities anaemia and many others.

3. Every filter pitcher does not look the same

After realising what you want to filter, look at the filter pitcher packaging it indicates all the contaminants it filters.  Nearly all pitchers get rid of the bad odour like chlorine, Zinc and hydrogen sulphide but just a few removes lead or other contaminants like heavy metals, hormones, pharmaceuticals and volatile organic compounds.

4. Pitchers can take a while to filter.

Filter pitchers collectively look the same, this may create an idea that the pitchers can take equal times to filter water. A single pitcher that filters water as you pour can filter a quart of water in 0ne minute and fifteen seconds. Other pitchers take almost 15 minutes.

5. The cost of replacement filters adds up.

Manufacturer guidance tells you how to regularly change the filter, mostly, it is every two months or 40 gallons-whichever comes first. It important if you follow the instructions since filters clog with particulates and other contaminants. Consequently, they stop working.

In case you detect the water flowing slowly, it is probably because the filter is clogged and needs to be replaced.  Some of the filter pitchers have an expiry date indicated on them. This means you will know when to change it. The cost of a filter per year is $30 to $90

In conclusion, water purifiers have become a very important component of every kitchen; this has stiffened market competition by different filters manufacturers.  This is an advantage to the consumer since they can get the product for less money, especially during the festive season.

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